Tzatziki

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Serve immediately with toasted bread or pita triangles, or refrigerate until ready to serve.

Ingredients

  • 1 cucumber, peeled and grated
  • 2 C. Greek-style yogurt
  • 3 Tbs. olive oil
  • 3 cloves crushed garlic
  • Dash of vinegar
  • Salt, to taste

Directions

Squeeze all liquid from grated cucumber. Allow to drain for a few minutes. If Greek-style yogurt is not available, substitute whole-fat plain yogurt and allow it to drain to remove as much excess liquid as possible. Mix all ingredients together lightly.

Serves 4 as an appetizer. 

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