Memorial Day Recipes

Veal Scallops

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Veal Scallops

Rating:

(2 votes) 5 2

An easy-to-prepare main dish everyone is sure to love.

Shared by Russ1942,
Necedah, WI

Time needed

10 min preparation + 20 min cooking

Serving Size / Yield

6 servings

Ingredients

  • 2 lbs. veal
  • 1 egg, beaten
  • 1 C. cracker crumbs
  • salt and pepper, to taste

Directions

Cut the veal in pieces the size of an oyster, dip in egg, roll in cracker crumbs, and season with salt and pepper. Fry in hot oil (375 degrees) until browned.

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