Very Cherry Chocolate Chip Parfait

Very Cherry Chocolate Chip Parfait


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Skip the $5 froyo and make your own delicious parfait. This dessert is simple and ready to eat within minutes. The delicious cherries mixed with the yogurt and chocolate chips will make you want to try all different flavors.

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Time needed

10 min preparation + 10 min cooking

Serving Size / Yield

4 servings


  • 2 C. fresh or frozen cherries, pitted
  • ½ tsp. orange extract
  • ½ C. cold water
  • 2 Tbs. corn starch
  • 1 C. mini semisweet chocolate chips
  • 4 C. plain, vanilla or cherry yogurt

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In a small saucepan, heat sugar and cornstarch on low heat. Stir in water until consistency is smooth. Add cherries and fold in. Raise heat to medium and bring to a boil. Remove from stove and refrigerate.

Place four bowls or jars on a counter. Evenly divide mini chocolate chips into the bottom of each one. Then, place 2 Tbs. of cherry mixture on top. Evenly divide yogurt (~1 C./each) into each bowl or jar. Place the remaining cherry mixture on top of yogurt and serve.

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