White Chocolate Dessert Canapés Topped with Dried Fruit

White Chocolate Dessert Canapés Topped with Dried Fruit

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Melted white chocolate is the base for this easy and delicate dessert recipe. Top with your favorite dried fruit and chocolate and enjoy!

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Chicago, IL

Time needed

5 min preparation + 5-10 min cooking

Serving Size / Yield

8-10 servings

Ingredients

  • 1 pkg dried fruit, variety
  • 2 C. white chocolate, for baking

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Directions

On the stove, melt the 2 C. white chocolate, watching careful that it doesn't burn. Once melted, lay parchment on a baking sheet. Make 1" circles on the parchment with the white chocolate. Top with dried fruit. Let chill overnight in the fridge.

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