Whole Wheat Tortillas

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These healthy tortillas can be used for many different sandwich wraps, and are especially good for those watching their carbs.

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Ingredients

2 C. White Whole Wheat King Arthur Flour
1 tsp. salt
1-1/2 tsp. baking powder
1 Tbs. shortening
2/3 C. cold water

Directions

Sift dry ingredients into a medium mixing bowl. Cut in shortening and add enough cold water to make a stiff dough. Knead on a lightly floured board. Make small balls, pat thin. Bake on a soapstone or lightly greased griddle. Yields 12. It's much easier if you happen to own or have access to a tortilla press, it's sometimes difficult for newcomers to pat these thin enough. Standard tortillas are 6 inches in diameter.

Angelique