Wonderful Blueberry Muffins Recipe


(2 votes) 5 2

These are really super muffins your whole family and friends will love.

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Serving Size / Yield

4-6 servings


  • 1 egg
  • 1/2 tsp. salt
  • 2 C. flour
  • 1/2 C. blueberries
  • 1 C. milk
  • 1 Tbs. shortening
  • 2 tsp. baking powder

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Beat egg with milk, add salt and shortening, and lastly the dry ingredients. Stir in the blueberries. Mix smooth. Bake 20 minutes in hot 375-400 degree oven in greased muffin tins. Fill muffin pans two-thirds full.

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Reviews (2)

  • this should have about a cup of sugar and a teaspoon of vanilla flavoring or at least that is how i made it without this it tastes really blah

    Flag as inappropriate chef1409  |  June 22, 2009

  • I noticed in the Blueberry Muffin recipe dated Nov 13, 2007, that there is no sugar in the recipe, is that an oversite, or is the recipe correct as posted. Thanks

    Flag as inappropriate icook4fun  |  June 22, 2009

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