Wonderful Cheesy Cauliflower Casserole

Wonderful Cheesy Cauliflower Casserole


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A meatless breakfast casserole that uses cheeses and cauliflower to deliver a tantalizing taste. Bake this quick and easy meal to please a hungry crowd.

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Chicago, IL

Time needed

30 min preparation + 30 min cooking

Serving Size / Yield

6 servings


  • 1 Large Cauliflower
  • 1¼ cups Sour Cream
  • 1 cup Extra Sharp Cheddar Cheese, shredded
  • 1 cup Pepper Jack Cheese, shredded
  • 1½ tsp Salt
  • ¼ cup Grated Parmesan

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Preheat oven to 350 degrees.
Break cauliflower into florets and cook in water for about 5 minutes.
Combine cauliflower, sour cream, cheeses, and salt in a bowl.
Mix ingredients until cauliflower is coated well.
Place mixture into a baking dish and sprinkle parmesan cheese on top of the mixture.
Bake uncovered for 30 minutes.

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