Zesty Crockpot Chicken Tacos

Time needed
6-8 hour cooking
Serving Size / Yield
4-6 servings
Ingredients
- 2 1/2 lb. boneless, skinless chicken breast halves
- 3/4 C. chicken broth
- 1/2 C. Italian dressing
- 1 Tbs. lime juice
- 1 Tbs. chili powder
- 2 tsp. onion powder
- 1 tsp. garlic powder
- 1 tsp. paprika
- 1 tsp. cumin
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. cayenne pepper
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Directions
Put the chicken breast halves in a crockpot. In a bowl, whisk together the rest of the ingredients. Pour the mixture over the chicken and cover. Cook for 6 to 8 hours on low. Remove the chicken from the crockpot, shred, and put the chicken back in the crockpot. Cover and cook for an additional 30 minutes. Drain the broth and serve the chicken in tacos.
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