Zesty Lime Chicken

Baked Limeade Chicken


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Give the usual baked chicken a fun twist with a hint of lime. Your taste buds will thank you.

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Chicago, IL

Time needed

60 min cooking

Serving Size / Yield

4 servings


  • 1 (6 ounce) can frozen limeade concentrate, thawed
  • 1/3 cup soy sauce
  • 1/2 teaspoon celery salt
  • 1/8 teaspoon garlic powder
  • 4 pounds chicken drumsticks
  • Thinly sliced onions
  • Vertically sliced bell pepper
  • Garnish with sliced limes and cilantro

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Preheat oven to 350 degrees.
Blend together limeade concentrate, soy sauce, celery salt, and garlic powder in a medium bowl.
Coat chicken with the mixture and place in a greased baking pan (9x13 or whatever you prefer). Add in sliced onions and bell pepper.
Cook for 60 minutes, baste occasionally with the mixture throughout the process.

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