Zesty Ribeye Steaks

Zesty Ribeye Steaks


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This juicy ribeye is exactly what you need in your life! The marinade is tangy and sweet with hints of spice from the jalapeno. It only takes a few minutes to whip up the marinade and you'll have dinner prepped for the next night!

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Time needed

8 hour preparation + 40 min cooking

Serving Size / Yield

2 servings


  • 2 ribeye steaks
  • ΒΌ C. olive oil
  • 4 cloves garlic, minced
  • 2 adobo chipotle peppers
  • 1 lime (juiced and zested)
  • 1 orange (juiced and zested)
  • 1 large jalapeno, minced
  • Salt and pepper to taste

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Combine the oil oil, garlic, peppers, lime, and orange juice/zest. Place the steaks in a gallon bag and pour the marinade over them. Close the bag and marinate for 8 hours or overnight. Place them on a hot grill and cook for 5 minutes on each side uncovered. Cover it and cook for 15 minutes on each side lowering the temperature of the grill to medium-high.

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