Zucchini Patties

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Rating:

(2 votes) 4 2

These little treats make a great appetizer. They're easy to throw together and even easier to pop in your mouth!

Ingredients

  • 2 medium zucchini (grated)
  • 20 Ritz crackers (crushed)
  • 1 egg
  • 1/4 C. chopped onion
  • 1/4 C. chopped green pepper
  • 1 tsp. grated Parmesan cheese
  • 1/4 tsp. salt
  • 1/8 tsp. pepper

Directions

Mix all ingredients together in a bowl. Form into about 6 patties. Fry in butter until golden brown.

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Reviews (3)

  • I would think that the crackers would absorb any excess moisture.

    Flag as inappropriate jand3  |  April 21, 2009

  • I also would like to know about draining zucchini? Not only the zucchini, but the onion and green bell pepper are watery.... and what holds it together with no egg?

    Flag as inappropriate Sheryll  |  January 22, 2009

  • Do you let your zucchini sit in a strainer before combing all the ingredients? I would think it is a little wet and would make the mixture runny. What do you think?

    Flag as inappropriate ilove2cook2  |  August 27, 2008

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