Pretend you're in England and take a break for tea and these tiny sandwiches with a fresh cucumber crunch.

Everyone loves these golden brown puppies made with cornmeal and fried.

These are the perfect sandwiches for a light lunch or a teatime snack!

Kids will squeal with delight at the sight of these eyeball treats from Shannon Blatchley of Ludlow, Massachusetts. They'll love the peanut butter flavor, too!

This is a fantastic recipe to make the best beer battered veggies around. Serve them as an appetizer or as a side dish for anything. These go well with hamburgers and steak.

These Asian turkey wraps will give your dinner a new flavor and make a great meal!

A downsized version of the ever popular American meatloaf, this recipe has been a huge hit with my family! Mini meatloaves are fun and easy to please due to the amount of alterations you can make.

This is a great recipe for kids or just as appetizers. Very simple to make, but always a favorite!

This is a very rich, full flavored chocolate frosting.

Baked clams have become a standard in the Italian-American restaurant repertoire. So standard, in fact, that they have become something of a cliche and are usually represented by frozen, mass-produced…

Great for parties! This will please the whole crowd.

Not exactly chestnuts roasting on an open fire... but it's a lot more tasty!

Feeding a family is a snap with this dinner that's on the table in less than 30 minutes. This is a great way to do that.

This healthy crab dip is full of flavor but not full of fat.

Use hard boiled eggs to make these creepy eyeballs!