Cheesy Ranch Tater Tots

Cheesy tater tots


(11 votes) 3 11

When given the choice of cheese or no cheese on your fries - always opt for cheese! We've gone even further to add some delicious toppings that will bake right into these tater tots. Be prepared for some ooey gooey goodness!

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Time needed

10 min preparation + 20 min cooking

Serving Size / Yield

4 servings


  • 1 bag frozen tater tots
  • Sour Cream Ranch Sauce:
  • 1 C sour cream
  • 1/2 C ranch dressing
  • 1/4 cup milk
  • Toppings:
  • 1 C (or as much as you like) Shredded cheddar cheese
  • 1/2 C shredded mozzarella cheese
  • 1/2 C real bacon bits
  • 1/4 C green onions
  • Salt and pepper to taste

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  1. Cook frozen tater tots according to package directions.

  2. Spread 3/4 of the sour cream ranch sauce onto an oven safe serving platter. (like a cookie sheet)

  3. Arrange tots on top of the sauce.

  4. Drizzle remaining sauce on the top, and sprinkle on the toppings.

  5. Place under broiler for a few seconds to melt the cheese. Serve immediately

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