Chickpea Salad with Mangos and Mint

Chickpea Salad with Mangos and Mint


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This salad uses Kopali Organic Mango and it's delicious!

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Time needed

10 min preparation


  • 1 can of chickpeas, drained and rinsed
  • 1 mango medium-ripe
  • Kopali Organic Mango
  • 4-5 twigs of mint, leaves chopped finely
  • 2 Tbs. olive oil
  • 1 Tbs. red wine vinegar
  • salt
  • pepper

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Whisk together the olive oil and vinegar, toss with the rest of the ingredients and the salt and pepper to taste.

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