Chocolate Coated Frozen Bananas

Chocolate Coated Frozen Bananas


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This classic snack is the perfect mixture of sweet and salty. Frozen banana is a delicious alternative to ice cream paired with chocolate coating. This snack is super easy to make and even easier to eat!

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Time needed

90 min preparation

Serving Size / Yield

12 servings


  • 6 large bananas, halved and peeled
  • 1 C. chocolate, melted
  • ½ C. peanuts, chopped

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Stick a popsicle stick in the bananas and line a baking sheet with parchment paper. Freeze the bananas for an hour or so. Melt the chocolate and dip the bananas in. roll them in the nuts and reline them on the parchment paper. Freeze the bananas once more for 30 minutes to an hour and enjoy!

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