Classic Nicoise Salad with Olives and Green Beans

Classic Nicoise Salad with Olives and Green Beans


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Salade Nicoise, originially from Nice, France, is made with three main ingredients: tomatoes, anchovies, and eggs. Enjoy this classic salad with olives and green beans.

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Time needed

10 min preparation

Serving Size / Yield

2 servings


  • 2 large tomatoes, diced
  • 4 eggs, boiled and sliced
  • 1 can/package of ready-made anchovies (8-10 oz.), cut to bite-sized pieces or pulled/shredded apart
  • 1 lb. of lettuce, chopped
  • 1 cup of green beans, steamed
  • 1 can of black olives (8-10 oz.)
  • 3 tablespoons of olive oil
  • 2 tablespoons of lemon juice
  • salt and pepper

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In a small bowl, whisk olive oil, lemon juice, salt and pepper together.
In a large bowl, combine diced tomatoes, sliced eggs, anchovies, lettuce, green beans and black olives. Pour dressing mixture over all ingredients and toss thoroughly.

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