Copycat Fannie May's Cherry Chocolates

Copycat Fannie May's Cherry Chocolates


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You will enjoy the sweet strong taste of these cherry chocolates that are recreated from Fannie May. This copycat recipe is easy to make too with only three ingredients.

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Time needed

10-15 min preparation

Serving Size / Yield

2 dozen candies


  • 1 jar Maraschino Cherries, unstemmed
  • 1 (8-oz.) pkg. semisweet chocolate baking squares, chopped
  • 1/2 C. Brandy

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Drain cherries and return cherries to jar. Pour brandy into jar and cover with lid. Freeze 8 hours.

Drain cherries and pat dry. Melt chocolate baking squares in pan over medium heat, stirring until a candy thermometer reaches 115 degrees F. Remove from heat once chocolate is smooth. Dip cherries quickly into melted chocolate, coating well. Place cherries on wax paper to cool.

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