Cream of Chicken Mac and Cheese Casserole

Cream of Chicken Mac and Cheese Casserole


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Creamy mac and cheese is the perfect dinner to satisfy everyone in your family. Try out this cream of chicken mac and cheese recipe tonight.

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Time needed

20 min preparation + 30 min cooking

Serving Size / Yield

6-8 servings


  • 1 box elbow macaroni noodles
  • 2 cans cream of chicken soup
  • 2 C. shredded cheddar cheese
  • 1 C. milk
  • ½ C. parmesan cheese
  • ¼ C. butter
  • 2 Tbs. flour

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Preheat oven to 350 degrees F then cook macaroni noodles according to package directions.
In a medium saucepan heat butter with flour then stir in cheeses and soup. Cook over medium heat or until melted, stirring occasionally.
Put noodles in a casserole pan and pour cheese sauce over. Sprinkle extra on top.
Cook for 30 minutes.

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