Fantastic Baked Cheesy Scallops

Fantastic Baked Cheesy Scallops


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A deliciously cheesy meal that's quick and easy to make. Enjoy this simple potato casserole for breakfast or an early brunch.

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Chicago, IL

Time needed

30 min preparation + 20 min cooking

Serving Size / Yield

6 servings


  • 4 Large Potatoes, peeled and sliced thinly
  • 2 cups Milk
  • 1/2 cup Heavy Cream
  • 1 cup Grated Parmesan Cheese
  • 1 tbsp Salt
  • 1 tbsp Pepper

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Boil milk
Cook potatoes, salt, and pepper in boiling milk for 30 min
Put potato mixture into baking dish
Pour cream over potatoes
Top with Parmesan cheese.
Bake in oven for 20 mintues

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