Grilled Maple Salmon

Grilled Maple Salmon


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Looking for something healthy for dinner? Try this delicious grilled maple salmon. Pair it with some brown rice and it will be a hearty and nutritious meal that can be enjoyed by all.

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Chicago, IL

Serving Size / Yield

2 servings


  • 3 lb. piece of salmon cut into 4 equal servings
  • 2 Tbs. Dijon mustard
  • 1 minced garlic clove
  • 1/2 C. (real) maple syrup
  • 2 Tbs. olive oil
  • salt and pepper to taste

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Prepare the grill and brush with oil before it is hot
Allow the charcoal (or gas) grill to get hot before adding the salmon
Whisk the sauce ingredients together in a glass dish, remove 1/2 the sauce
Place the fish in the dish and turn the salmon in the sauce
Allow to marinade 10-20 minutes
Discard the used sauce
Ready to grill, place the salmon skin side down and grill 4-5- minutes
Brush with some of the sauce
Turn the fish and brush with the remaining sauce, allow to cook 4 minutes
Remove to a large platter and cover 

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