Islander Chicken Drumsticks


(6 votes) 4 6

This is a crockpot recipe that makes your drumsticks taste like you just ordered them on an Island in Hawaii.

Shared by


  • 3/4 C. apricot-pineapple jam
  • 2 Tbs. soy sauce
  • 1 tsp. ground ginger
  • 1 tsp. lemon zest - grated
  • 3 lb. chicken drumsticks
  • 3/4 C. canned pineapple wedges (drained)

Our Readers Also Loved


In a small mixing bowl, combine the jam, soy sauce, ginger, and lemon zest. Dip each drumstick into this mixture and place into the Crockpot. Pour the remaining jam mixture over the drumsticks. Add the pineapple chunks and mix thoroughly. Cover; cook on low for 4 to 6 hrs (or high for 2 to 3 hrs.) Remover the drumsticks and pineapple from the stoneware and place on the broiling tray. Broil for 10 minutes or until the chicken is browned.

Yield: 6 Servings.

Around The Web