Quick & Easy Strawberry Shortcake

Quick & Easy Strawberry Shortcake


(4 votes) 5 4

You can use either short cake, pound cake or a plain sheet cake,

Shared by


  • 2 qt. fresh strawberries
  • 1/2 C. sugar
  • 2 C. heavy cream
  • 1 Tbs. confectioners sugar
  • 1/2 C. kirsch or other liqueur
  • short cake, pound cake or plain sheet cake

Our Readers Also Loved


Wash and hull berries. Drain. Add sugar to berries and toss well. Whip cream with confectioners sugar until stiff peaks form. Slowly add kirsch. Put berries on top of prepared cake. Top with whipped cream and refrigerate until ready to serve.

Around The Web