Simple Baked Beef and Pasta

Simple Baked Beef and Pasta


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This simple pasta bake is cheesy and delicious! Serve with a side salad for a balanced meal.

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Time needed

5 min preparation + 25 min cooking

Serving Size / Yield

4 servings


  • 18 oz. dried Penne pasta
  • 1/2 tsp. olive oil
  • 1 onion, finely chopped
  • 14 oz. ground beef
  • 26 oz. garlic and onion pasta sauce
  • 3 1/2 oz. Parmesan cheese, grated

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Preheat the oven to 400 degrees. Cook the pasta according to package directions, drain, and return to pan. Set aside.

Grease a large skillet with oil and heat over medium heat. Add onion and cook for 3 minutes, stirring constantly, until soft. Add the ground beef ad cook, stirring often, until browned. Add the sauce and stir until well combined. Bring it to a boil, reduce heat, and simmer for 2 minutes. Remove from heat. Stir the meat sauce into the pasta and pour the mixture into a large baking dish. Sprinkle the Parmesan cheese over the top and bake for 15 minutes, or until the cheese is golden.

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