Slow Cooker Seasoned Potato Wedges

Slow Cooker Seasoned Potato Wedges


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These hearty spiced potato wedges will be a great side dish for any meal. Create this simple starter tonight! Serve them up with your favorite dipping sauce for extra fun flavor.

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Time needed

15 min preparation + 2-3 hour cooking

Serving Size / Yield

3-5 servings


  • 4 Yukon Gold potatoes
  • 1 tsp. black pepper
  • 1 tsp. salt
  • 1 tbsp. oil
  • 1 tbsp parsley
  • 1 tbsp red pepper flakes
  • 1/2 tsp onion powder

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Clean potatoes thoroughly.  Peel and cut each potato into small wedges and place in a plastic bag.  Add sea salt, pepper, and oil, then shake contents of bag together to coat potatoes.  Place potatoes in a crockpot. Turn the crockpot on high and cook for 2-3 hours or until the wedges are golden. 

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