Sweet and Savory Glazed Sweet Potato Fries

Sweet and Savory Glazed Sweet Potato Fries


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These brown sugar-glazed fries are almost too good to be true. The crisp outside and soft inside creates an absolutely delicious BBQ ready dish and the rich spices will fill the air with mouthwatering scents.

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Time needed

10 min preparation + 45 min cooking

Serving Size / Yield

6 servings


  • 1/8 cup butter, melted
  • 2/3 cup brown sugar, packed
  • 1/8 cup water
  • ¼ tsp. sea salt
  • ¼ tsp. nutmeg
  • ¼ tsp. ground ginger
  • 2 lb. sweet potatoes, peeled and cut into strips

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Heat oven to 400°F. Combine butter, sugar, water and spices in a saucepan. Bring to a simmer and cook for 5 minutes, stir constantly. Toss potatoes with sauce and bake on a sheet for about 40 minutes or until tender. Flip half way through.

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