Turkey Burger with Fresh Veggies

Turkey Burger with Fresh Veggies


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This turkey burger is juicy and even better than most beef burgers. The fresh veggies really spice up this turkey burger and add a refreshing crisp.

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Time needed

15 min preparation + 10 min cooking

Serving Size / Yield

4 servings


  • 1 ½ lbs. lean ground turkey
  • salt and pepper
  • 1 C. onion, sliced
  • 1 tomato, sliced
  • 4 lettuce leaves
  • 4 hamburger buns

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Heat the grill to high. Season the turkey with salt and pepper. Form the meat into 4 burgers. Grill about 4 minutes on each side or until cooked through. Place the burgers on buns and top with veggies.

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