Vegan Ice Cream Sandwiches

Vegan Ice Cream Sandwiches


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The cookies for these vegan ice cream sandwiches are made with bananas and oats. Pile on the ice cream and you've got an irresistible dessert.

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Serving Size / Yield

8 servings


  • 4 bananas
  • 2 1/2 C. oats
  • 1/4 C. Stevia
  • 1 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 C. cocoa
  • 1 pint ice cream

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  1. Heat the oven to 350 degrees. Grease a cookie sheet.

  2. In a medium bowl, mash the bananas and stir in the remaining ingredients (except the ice cream).

  3. Form the "dough" into cookie shaped discs and place them on the cookie sheet.

  4. Bake for 13-15 minutes.

  5. Once the cookies are cooled, make the sandwiches. Serve immediately or wrap them in foil and freeze them.

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